Pan de Jamón is a staple in Venezuelan Christmas tables. It is a slightly sweet bread filled with ham, raisins, and green olives, ingredients that give this bread its distinctive blend of savory and sweet flavors.
Nov 8, 2021
Dec 29, 2021 · Venezuelan Pan de Jamón · ½ cup of raisins, soaked and plumped with 1 tablespoon of hot rum, for each loaf · ¾ cup of stuffed olives, drained, ...
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Oct 3, 2020 · Indulge in the flavors of Pan Venezolano, a traditional Latin bread. This delicious bread is perfect for any occasion.